How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Salad?

You need 11 ingredients. The key ingredients include: 1 (16-ounce) can small sweet green peas, drained, 1 (16-ounce) can medium-size sweet green peas, drained, 6 green onions, sliced, 2 hard-cooked eggs, chopped, and more.

Is Pea Salad suitable as salads?

Yes, Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea Salad Recipe – Eats Now

Name: Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16-ounce) can small sweet green peas, drained; 1 (16-ounce) can medium-size sweet green peas, drained; 6 green onions, sliced; 2 hard-cooked eggs, chopped; 3/4 cup diced sharp Cheddar cheese; 1/2 cup mayonnaise; 1 teaspoon sugar; 1 teaspoon fresh dill, minced; 1 teaspoon lemon juice; 1/4 teaspoon salt; 1/4 teaspoon pepper

Pea Salad

Eats Now Editorial Team · 466 kcal · Salads

Pea Salad – a delicious recipe with sweet green peas, green peas, green onions, eggs, Cheddar cheese, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Pea Salad

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