How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Salad?

You need 9 ingredients. The key ingredients include: 1 large can English peas, drained, 1/4 c. sour pickle, 1 c. pimientos, chopped, pinch of sugar and pepper, and more.

Is Pea Salad suitable as salads?

Yes, Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea Salad Recipe – Eats Now

Name: Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can English peas, drained; 1/4 c. sour pickle; 1 c. pimientos, chopped; pinch of sugar and pepper; 2 Tbsp. mayonnaise; 1/2 c. onion, chopped fine; 2 hard-boiled eggs, chopped; pinch of salt; 2 Tbsp. Thousand Island dressing

Pea Salad – a delicious recipe with English peas, sour pickle, pimientos, sugar, mayonnaise, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large can English peas, drained
1/4 c. sour pickle
1 c. pimientos, chopped
pinch of sugar and pepper
2 Tbsp. mayonnaise
1/2 c. onion, chopped fine
2 hard-boiled eggs, chopped
pinch of salt
2 Tbsp. Thousand Island dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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