How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Salad?

You need 7 ingredients. The key ingredients include: 2 large cans LeSueur peas, drained, 2 hard-cooked eggs, chopped fine, 1 tsp. chopped onion, 1 tsp. sugar, and more.

Is Pea Salad suitable as salads?

Yes, Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea Salad Recipe – Eats Now

Name: Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large cans LeSueur peas, drained; 2 hard-cooked eggs, chopped fine; 1 tsp. chopped onion; 1 tsp. sugar; 1 c. shredded Cheddar cheese; salt and pepper to taste; several Tbsp. mayonnaise (only enough to bind ingredients together)

Pea Salad – a delicious recipe with LeSueur peas, eggs, onion, sugar, Cheddar cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 large cans LeSueur peas, drained
2 hard-cooked eggs, chopped fine
1 tsp. chopped onion
1 tsp. sugar
1 c. shredded Cheddar cheese
salt and pepper to taste
several Tbsp. mayonnaise (only enough to bind ingredients together)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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