How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Salad?

You need 7 ingredients. The key ingredients include: 1 (16 oz.) bag frozen petite peas (do not thaw), 1 small can lightly salted cashews, chopped, 1/4 c. chopped onion, 1 1/2 c. chopped celery, and more.

Is Pea Salad suitable as salads?

Yes, Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea Salad Recipe – Eats Now

Name: Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) bag frozen petite peas (do not thaw); 1 small can lightly salted cashews, chopped; 1/4 c. chopped onion; 1 1/2 c. chopped celery; 1/4 c. coarse grated Parmesan cheese (in bag in dairy case); 1/4 c. sugar; 1/4 c. mayonnaise

Pea Salad – a delicious recipe with petite peas, cashews, onion, celery, Parmesan cheese, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 oz.) bag frozen petite peas (do not thaw)
1 small can lightly salted cashews, chopped
1/4 c. chopped onion
1 1/2 c. chopped celery
1/4 c. coarse grated Parmesan cheese (in bag in dairy case)
1/4 c. sugar
1/4 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
265 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pea Salad

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