How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea, Mint And Ricotta Pasta?

You need 9 ingredients. The key ingredients include: 13 oz spaghetti, 10 oz frozen peas, 1/4 cup olive oil, 1/2 cup breadcrumbs, and more.

Is Pea, Mint And Ricotta Pasta suitable as pasta & noodles?

Yes, Pea, Mint And Ricotta Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pea, Mint And Ricotta Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea, Mint And Ricotta Pasta Recipe

Name: Pea, Mint And Ricotta Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 oz spaghetti; 10 oz frozen peas; 1/4 cup olive oil; 1/2 cup breadcrumbs; 2 cloves garlic, finely chopped; 14 oz ricotta, crumbled; 3 1/3 cup mixed baby spinach and arugula; 1 bunch mint; 1 None lemon, grated zest and juice

Pea, Mint And Ricotta Pasta – a delicious recipe with frozen peas, olive oil, breadcrumbs, garlic, ricotta, mixed baby spinach. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

13 oz spaghetti
10 oz frozen peas
1/4 cup olive oil
1/2 cup breadcrumbs
2 cloves garlic, finely chopped
14 oz ricotta, crumbled
3 1/3 cup mixed baby spinach and arugula
1 bunch mint
1 None lemon, grated zest and juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
422 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pea, Mint And Ricotta Pasta

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