How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Dip?

You need 7 ingredients. The key ingredients include: 2 cups frozen peas, defrosted, 1 lime, juice of, 1 green chili, seeds removed then finely chopped, 1 spring onion (scallion), and more.

Is Pea Dip suitable as snacks & appetizers?

Yes, Pea Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pea Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea Dip Recipe – Eats Now

Name: Pea Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups frozen peas, defrosted; 1 lime, juice of; 1 green chili, seeds removed then finely chopped; 1 spring onion (scallion); 1/8 cup mint leaf, chopped; salt; pepper

Pea Dip – a delicious recipe with frozen peas, lime, green chili, onion, mint leaf, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups frozen peas, defrosted
1 lime, juice of
1 green chili, seeds removed then finely chopped
1 spring onion (scallion)
1/8 cup mint leaf, chopped
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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