How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea, Cheese and Pasta Salad?

You need 6 ingredients. The key ingredients include: 2 qt. Frozen peas, thawed, drained, 2 qt. Small shell pasta, cooked, 1 qt. MIRACLE WHIP Dressing, 1 qt. KRAFT CHEDASHARP Pasteurized Process American Cheese Loaf, cubed, and more.

Is Pea, Cheese and Pasta Salad suitable as pasta & noodles?

Yes, Pea, Cheese and Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pea, Cheese and Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea, Cheese and Pasta Salad Recipe

Name: Pea, Cheese and Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 qt. Frozen peas, thawed, drained; 2 qt. Small shell pasta, cooked; 1 qt. MIRACLE WHIP Dressing; 1 qt. KRAFT CHEDASHARP Pasteurized Process American Cheese Loaf, cubed; 2 cups celery, chopped; 1/2 cup red onions, chopped

Pea, Cheese and Pasta Salad – a delicious recipe with Frozen peas, shell pasta, MIRACLE WHIP Dressing, CHEDASHARP, celery, red onions. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 qt. Frozen peas, thawed, drained
2 qt. Small shell pasta, cooked
1 qt. MIRACLE WHIP Dressing
1 qt. KRAFT CHEDASHARP Pasteurized Process American Cheese Loaf, cubed
2 cups celery, chopped
1/2 cup red onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pea, Cheese and Pasta Salad

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