How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Casserole (English)?

You need 9 ingredients. The key ingredients include: 2 cans peas, drained, 4 pieces celery, 1/2 bell pepper, chopped, 1 onion, chopped fine, and more.

Is Pea Casserole (English) suitable as soups & stews?

Yes, Pea Casserole (English) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pea Casserole (English)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea Casserole (English) Recipe

Name: Pea Casserole (English)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans peas, drained; 4 pieces celery; 1/2 bell pepper, chopped; 1 onion, chopped fine; 1 can mushroom stems; 1 can mushroom soup; 1 stick margarine; dash of cayenne pepper; 1 1/2 c. bread crumbs

Pea Casserole (English) – a delicious recipe with peas, celery, bell pepper, onion, mushroom stems, mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans peas, drained
4 pieces celery
1/2 bell pepper, chopped
1 onion, chopped fine
1 can mushroom stems
1 can mushroom soup
1 stick margarine
dash of cayenne pepper
1 1/2 c. bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
236 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pea Casserole (English)

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