How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Casserole?

You need 8 ingredients. The key ingredients include: 1 can LeSueur peas, drained, 5 oz. can water chestnuts, sliced, 1 can cream of mushroom soup, 1 medium onion, chopped, and more.

Is Pea Casserole suitable as soups & stews?

Yes, Pea Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea Casserole Recipe

Name: Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can LeSueur peas, drained; 5 oz. can water chestnuts, sliced; 1 can cream of mushroom soup; 1 medium onion, chopped; 2 oz. jar chopped pimento; 1/2 small pkg. Pepperidge Farm stuffing mix; 1/2 c. grated sharp Cheddar cheese; 1/2 stick, melted butter

Pea Casserole – a delicious recipe with LeSueur peas, water chestnuts, cream of mushroom soup, onion, pimento, stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can LeSueur peas, drained
5 oz. can water chestnuts, sliced
1 can cream of mushroom soup
1 medium onion, chopped
2 oz. jar chopped pimento
1/2 small pkg. Pepperidge Farm stuffing mix
1/2 c. grated sharp Cheddar cheese
1/2 stick, melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Soups & Stews

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Pea Casserole

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