Name: Pea-Can Salad
Yield: 4 servings
Ingredients: 1 (8 oz.) can early peas; 4 oz. Colby or Cheddar cheese; 1 (2 oz.) jar pimento, chopped; 1/2 c. chopped pecans; 1/2 c. chopped celery; dash of cayenne pepper; 2 Tbsp. mayonnaise

Pea-Can Salad – a delicious recipe with early peas, Cheddar cheese, pimento, pecans, celery, cayenne pepper. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 (8 oz.) can early peas
4 oz. Colby or Cheddar cheese
1 (2 oz.) jar pimento, chopped
1/2 c. chopped pecans
1/2 c. chopped celery
dash of cayenne pepper
2 Tbsp. mayonnaise

Quick Info

Servings
4 servings
Category
Salads

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Pea-Can Salad

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