How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Butter And Bacon Toast?

You need 11 ingredients. The key ingredients include: 1 cup frozen baby peas, thawed (reserve 2 tablespoons), 2 tablespoons butter, softened, 2 tablespoons Philadelphia cream cheese, 10 fresh mint leaves, picked from stem, and more.

Is Pea Butter And Bacon Toast suitable as meat & poultry?

Yes, Pea Butter And Bacon Toast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pea Butter And Bacon Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea Butter And Bacon Toast Recipe

Name: Pea Butter And Bacon Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup frozen baby peas, thawed (reserve 2 tablespoons); 2 tablespoons butter, softened; 2 tablespoons Philadelphia cream cheese; 10 fresh mint leaves, picked from stem; 1/2 teaspoon salt; pinch of cayenne pepper, to your liking; 3 - 5 thick slices of sourdough bread (approximately 1/2-inch thick); 2 tablespoons olive oil; salt and pepper for toasting; 12 slices bacon; 10 fresh mint leaves, sliced thick

Pea Butter And Bacon Toast

Eats Now Editorial Team · 678 kcal · Meat & Poultry

Pea Butter And Bacon Toast – a delicious recipe with frozen baby peas, butter, Philadelphia cream cheese, mint, salt, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pea Butter And Bacon Toast

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