Warm up with this hearty Pea-And-Pasta Soup Sips recipe. Made with chicken broth, frozen green peas, pasta and parsley. Easy step-by-step instructions i…
This Pea-And-Pasta Soup Sips relies on simple, everyday ingredients such as frozen green peas, chopped fresh parsley and grated fresh parmesan cheese. It comes together quickly and makes 4 servings, at about 399 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026