How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea And Cheese Salad?

You need 9 ingredients. The key ingredients include: 1 (12 ounce) package frozen peas, thawed, 1 cup chopped celery, 2 hardboiled egg, chopped, 1 cup cubed cheddar cheese, and more.

Is Pea And Cheese Salad suitable as salads?

Yes, Pea And Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pea And Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea And Cheese Salad Recipe

Name: Pea And Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) package frozen peas, thawed; 1 cup chopped celery; 2 hardboiled egg, chopped; 1 cup cubed cheddar cheese; 1/2 cup thinly sliced radish; 1/4 cup chopped green onion; 1 cup Miracle Whip; 1 teaspoon seasoning salt; 1 teaspoon ground mustard

Pea And Cheese Salad – a delicious recipe with frozen peas, celery, egg, cheddar cheese, radish, green onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (12 ounce) package frozen peas, thawed
1 cup chopped celery
2 hardboiled egg, chopped
1 cup cubed cheddar cheese
1/2 cup thinly sliced radish
1/4 cup chopped green onion
1 cup Miracle Whip
1 teaspoon seasoning salt
1 teaspoon ground mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Salads

Eats Now Editorial Team

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Pea And Cheese Salad

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