Pb And J Oatmeal Bars Recipe

Name: Pb And J Oatmeal Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Grape Jelly; 3 cups grapes, any kind; 1/4 cup sugar; 1 tablespoon cornstarch; 1/4 cup plus 1 tablespoon water; 1/2 teaspoon vanilla extract; Peanut Butter and Oatmeal Crumb; 1 cup flour; 1 cup rolled oats; 1/3 cup brown sugar; 1/3 cup sugar; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 1/2 cup peanut butter; 1/2 cup room temperature butter

Servings: persons

Grape Jelly
3 cups grapes, any kind
1/4 cup sugar
1 tablespoon cornstarch
1/4 cup plus 1 tablespoon water
1/2 teaspoon vanilla extract
Peanut Butter and Oatmeal Crumb
1 cup flour
1 cup rolled oats
1/3 cup brown sugar
1/3 cup sugar
1/2 teaspoon salt
1/4 teaspoon baking soda
1/2 cup peanut butter
1/2 cup room temperature butter

1
Place all the grapes, sugar. Vanilla and 1/4 water into a saucepan over medium heat.
2
Stir grapes until they start to break down and release their juices. About 5-8 minutes.
3
Dissolve cornstarch into 1 tablespoon of water and pour into grapes.
4
Turn heat up slightly and let grapes bubble and thicken for about 2 minutes. Turn off and cool.
5
Preheat oven to 350 and grease an 8x8 square baking dish and set aside
6
Place the oats, flour, salt, baking soda, and sugars in mixer with a paddle attachment. Add peanut butter, then butter and mix until evenly combined.
7
Take 2/3 of your crumble and press into your prepared pan.
8
Bake for about 20 minutes until slightly brown.
9
Spread grape jelly on top and cover with remaining crumble, letting some grape jelly poke through.
10
Bake for another 20-25 minutes until brown and bubbling.
11
Let cool entirely before slicing.

845

kcal

Calories

Fat

114

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Grape Jelly, 3 cups grapes, any kind, 1/4 cup sugar, 1 tablespoon cornstarch, and more.

Yes, Pb And J Oatmeal Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Pb And J Oatmeal Bars

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions