Payday Cookies Recipe

Name: Payday Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 yellow cake mix; 1 egg; 1/3 c. butter or margarine; 3 c. miniature marshmallows; 2/3 c. white corn syrup; 1/2 c. butter or margarine; 12 oz. peanut butter chips; 2 tsp. vanilla; 2 c. Rice Krispies; 2 c. salted peanuts

Servings: persons

1 yellow cake mix
1 egg
1/3 c. butter or margarine
3 c. miniature marshmallows
2/3 c. white corn syrup
1/2 c. butter or margarine
12 oz. peanut butter chips
2 tsp. vanilla
2 c. Rice Krispies
2 c. salted peanuts

1
Combine cake mix, egg and 1/3 cup butter or margarine.
2
Press into a 9 x 13-inch pan.
3
Bake at 350u00b0 for 12 to 18 minutes. Spread marshmallows over crust while still hot.
4
In double boiler, place corn syrup, peanut butter chips, 1/4 cup butter or margarine.
5
Cook until smooth.
6
Add Rice Krispies and peanuts. Immediately spread over marshmallows using back of spoon.
7
Cool; cut into squares.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 yellow cake mix, 1 egg, 1/3 c. butter or margarine, 3 c. miniature marshmallows, and more.

Yes, Payday Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Payday Cookies

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