Pawpaw'S Pot Roast Recipe

Name: Pawpaw'S Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 pound) bone-in pork roast; 6 cups chicken broth, or more to taste; 1 tablespoon Italian seasoning; 1 tablespoon garlic powder; 1 tablespoon onion powder; 2 teaspoons ground cinnamon; salt and ground pepper to taste (optional); 1 pound red potatoes, quartered; 1 (16 ounce) package baby carrots; water as needed

Servings: persons

1 (5 pound) bone-in pork roast
6 cups chicken broth, or more to taste
1 tablespoon Italian seasoning
1 tablespoon garlic powder
1 tablespoon onion powder
2 teaspoons ground cinnamon
salt and ground pepper to taste (optional)
1 pound red potatoes, quartered
1 (16 ounce) package baby carrots
water as needed

1
Heat a 7 1/2-quart pot over medium-high heat. Sear the fat side of the roast until some of the fat renders, 2 to 3 minutes. Continue to sear pork until browned completely, 2 to 3 minutes per side.
2
Pour chicken broth into the pot; add Italian seasoning, garlic powder, onion powder, cinnamon, salt, and black pepper. Bring the broth to a simmer, place a cover on the pot, reduce heat to medium-low, and cook at a simmer, turning every 30 minutes, for 4 hours.
3
Put potatoes and baby carrots into the pot so they are covered by liquid; add enough water to ensure the bottom 2/3 of the roast remains submerged. Cover the pot and continue cooking until roast is falling from bone and vegetables are tender, 60 to 90 minutes more.

765

kcal

Calories

Fat

Carbs

121

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (5 pound) bone-in pork roast, 6 cups chicken broth, or more to taste, 1 tablespoon Italian seasoning, 1 tablespoon garlic powder, and more.

Yes, Pawpaw'S Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pawpaw'S Pot Roast

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