Paw Paw'S Creamy Pralines

1. 1

   Mix sugar, salt, milk and butter in a 2 quart pan.

2. 2

   Cook, stirring constantly, over low heat until sugar is dissolved.

3. 3

   Add pecans and cook over medium heat to a soft ball stage (234u00b0) stirring constantly.

4. 4

   Remove from heat, let cool 5 minutes.

5. 5

   Stir rapidly until mixture thickens and coats pecans.

6. 6

   Working quickly, drop teaspoonfuls on waxed paper, forming patties.

7. 7

   Let stand until cool and set.

* Per serving · 4 servings · Values may vary.

No additional tips available.