Paw-Mesan Tail Twisters

1. 1

   Preheat the over to 325F Line a baking sheet with parchment paper.

2. 2

   Place the flour, cornmeal, egg, skim milk and 1/4 cup of the parmesan cheese in.

3. 3

   a bowl and mix well, kneading with your hands.

4. 4

   Place the remaining cheese on a plate.

5. 5

   Using your hands, tear off tablespoon-size pieces of dough and roll into small logs.

6. 6

   Roll the logs in the parmesan cheese, then twist.

7. 7

   Place the twists on the baking sheet.

8. 8

   Bake or 30 minutes.

9. 9

   Set aside to cool.

10. 10

    Place in airtight container and store up.

11. 11

    to 2 weeks.

* Per serving · 4 servings · Values may vary.

No additional tips available.