Paula's Deenlicious Bacon Crab Dip Recipe

Name: Paula's Deenlicious Bacon Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1 clove garlic, minced; 1/4 cup mayonnaise; 1/4 cup chopped green onions; 2 Tbsp. LEA & PERRINS Worcestershire Sauce; 1 Tbsp. hot pepper sauce; 1 tsp. powdered sugar; 1 tsp. Dijon mustard; 8 oz. fresh lump crabmeat; 4 slices bacon, cooked crisp and crumbled; 1/4 cup dry bread crumbs; 2 Tbsp. butter, melted; 1 Tbsp. chopped fresh parsley

Servings: persons

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 clove garlic, minced
1/4 cup mayonnaise
1/4 cup chopped green onions
2 Tbsp. LEA & PERRINS Worcestershire Sauce
1 Tbsp. hot pepper sauce
1 tsp. powdered sugar
1 tsp. Dijon mustard
8 oz. fresh lump crabmeat
4 slices bacon, cooked crisp and crumbled
1/4 cup dry bread crumbs
2 Tbsp. butter, melted
1 Tbsp. chopped fresh parsley

1
Heat oven to 350 degrees F.
2
In a large bowl, mix cream cheese, garlic, mayonnaise, green onions, Worcestershire, hot sauce, powdered sugar and mustard until combined.
3
Gently fold in crab and bacon.
4
Spoon mixture into a greased ovenproof dish.
5
Combine bread crumbs, butter and parsley.
6
Sprinkle over dip.
7
Bake approximately 20 minutes or until hot and bubbly.
8
Serve with crusty bread or crackers.

507

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened, 1 clove garlic, minced, 1/4 cup mayonnaise, 1/4 cup chopped green onions, and more.

Yes, Paula's Deenlicious Bacon Crab Dip falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Paula's Deenlicious Bacon Crab Dip

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