How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paula's Deenlicious Bacon Crab Dip?

You need 13 ingredients. The key ingredients include: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened, 1 clove garlic, minced, 1/4 cup mayonnaise, 1/4 cup chopped green onions, and more.

Is Paula's Deenlicious Bacon Crab Dip suitable as seafood?

Yes, Paula's Deenlicious Bacon Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Paula's Deenlicious Bacon Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Paula's Deenlicious Bacon Crab Dip Recipe

Name: Paula's Deenlicious Bacon Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1 clove garlic, minced; 1/4 cup mayonnaise; 1/4 cup chopped green onions; 2 Tbsp. LEA & PERRINS Worcestershire Sauce; 1 Tbsp. hot pepper sauce; 1 tsp. powdered sugar; 1 tsp. Dijon mustard; 8 oz. fresh lump crabmeat; 4 slices bacon, cooked crisp and crumbled; 1/4 cup dry bread crumbs; 2 Tbsp. butter, melted; 1 Tbsp. chopped fresh parsley

Try this homemade Paula's Deenlicious Bacon Crab Dip recipe the whole family will love. Made with PHILADELPHIA Cream Cheese, clove garlic, mayonnaise an…

This Paula's Deenlicious Bacon Crab Dip relies on simple, everyday ingredients such as garlic, minced, mayonnaise, chopped green onions and hot pepper sauce. It comes together quickly and makes 4 servings, at about 507 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Paula's Deenlicious Bacon Crab Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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