How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paula Deens Italian Chicken Sticks?

You need 11 ingredients. The key ingredients include: 1 cup seasoned bread crumbs, 1/2 cup freshly grated parmesan cheese, 1 1/2 teaspoons dried thyme, 1 1/2 teaspoons dried basil, and more.

Is Paula Deens Italian Chicken Sticks suitable as meat & poultry?

Yes, Paula Deens Italian Chicken Sticks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Paula Deens Italian Chicken Sticks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paula Deens Italian Chicken Sticks Recipe

Name: Paula Deens Italian Chicken Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup seasoned bread crumbs; 1/2 cup freshly grated parmesan cheese; 1 1/2 teaspoons dried thyme; 1 1/2 teaspoons dried basil; 1 teaspoon dried oregano; 1/2 teaspoon salt; 1/2 teaspoon garlic powder; 1 pinch ground red pepper; 8 boneless chicken breast halves, cut into 1/2-inch strips; 1/2 cup melted butter; marinara sauce or honey mustard, for dipping

Try this homemade Paula Deens Italian Chicken Sticks recipe the whole family will love. Made with bread crumbs, freshly grated parmesan cheese, thyme an…

This Paula Deens Italian Chicken Sticks relies on simple, everyday ingredients such as seasoned bread crumbs, dried thyme, dried basil and dried oregano. It comes together quickly and makes 4 servings, at about 602 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Paula Deens Italian Chicken Sticks

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions