How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paula Deen'S Potato Salad?

You need 12 ingredients. The key ingredients include: 8 medium red potatoes (skins left on and washed thoroughly), 1/4 cup chopped fresh parsley, 1/4 cup green onion (tops only), 2 stalks celery, diced, and more.

Is Paula Deen'S Potato Salad suitable as salads?

Yes, Paula Deen'S Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Paula Deen'S Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Paula Deen'S Potato Salad Recipe

Name: Paula Deen'S Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium red potatoes (skins left on and washed thoroughly); 1/4 cup chopped fresh parsley; 1/4 cup green onion (tops only); 2 stalks celery, diced; 3 hard-boiled eggs, chopped; 1/4 cup chopped green bell pepper; 1/4 cup diced pimento (optional); 1 teaspoon lemon pepper; 2 tablespoons Aunt Jane's Krazy Mixed Up Salt (or use seasoned salt); 1 tablespoon Dijon mustard; 1/4 cup mayonnaise; 1 cup sour cream

Fresh, crisp and full of flavor — this Paula Deen'S Potato Salad is a must-try. Made with red potatoes, parsley, green onion and stalks celery. Easy ste…

This Paula Deen'S Potato Salad relies on simple, everyday ingredients such as chopped fresh parsley, green onion (tops only), stalks celery, diced and hard-boiled eggs, chopped. It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Paula Deen'S Potato Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions