Paula Deen'S Mashed Cauliflower

1. 1

   Place the cauliflower florets in a microwave-safe bowl with 1/4 cup water, cover with plastic wrap and microwave for 3 to 5 minutes, or until completely tender.

2. 2

   Place the cooked cauliflower in a food processor. Add chicken broth, sour cream, salt and pepper; puree until smooth.

3. 3

   Salt and pepper as needed. Serve garnished with sliced chives.

* Per serving · 4 servings · Values may vary.

No additional tips available.