Paula Deen'S - Deep Fried Mac And Cheese Recipe

Name: Paula Deen'S - Deep Fried Mac And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: peanut oil, 2 inches for frying; flour, for dredging; 1 egg, beaten; plain breadcrumbs, for dredging; Mac and Cheese; 4 cups cooked elbow macaroni, drained; 2 cups grated cheddar cheese; 3 eggs, beaten; 1/2 cup sour cream; 4 tablespoons butter, cut into pieces; 1/2 teaspoon salt; 1 cup milk

Servings: persons

peanut oil, 2 inches for frying
flour, for dredging
1 egg, beaten
plain breadcrumbs, for dredging
Mac and Cheese
4 cups cooked elbow macaroni, drained
2 cups grated cheddar cheese
3 eggs, beaten
1/2 cup sour cream
4 tablespoons butter, cut into pieces
1/2 teaspoon salt
1 cup milk

1
Heat 2 inches of oil in a large, heavy Dutch oven to 350 degrees F.
2
Dredge each Cheesy Mac square in flour, then egg, and then bread crumbs to coat. Fry for about 1 minute on each side until golden brown. Drain on paper towels before serving.
3
Preheat oven to 350 degrees F.
4
Once you have the macaroni cooked and drained, place in a large bowl and while still hot, add the Cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. Pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes. Top with additional cheese, if desired.

566

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: peanut oil, 2 inches for frying, flour, for dredging, 1 egg, beaten, plain breadcrumbs, for dredging, and more.

Yes, Paula Deen'S - Deep Fried Mac And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paula Deen'S - Deep Fried Mac And Cheese

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