How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paula Deen'S Caramelized Vidalia Onion And Blue Cheese Hot Dip?

You need 10 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 2 tablespoons butter, 2 cloves garlic, minced, 2 large vidalia onions, halved and thinly sliced, and more.

Is Paula Deen'S Caramelized Vidalia Onion And Blue Cheese Hot Dip suitable as snacks & appetizers?

Yes, Paula Deen'S Caramelized Vidalia Onion And Blue Cheese Hot Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Paula Deen'S Caramelized Vidalia Onion And Blue Cheese Hot Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Paula Deen'S Caramelized Vidalia Onion And Blue Che

Name: Paula Deen'S Caramelized Vidalia Onion And Blue Cheese Hot Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 2 tablespoons butter; 2 cloves garlic, minced; 2 large vidalia onions, halved and thinly sliced; 4 ounces blue cheese, softened; 1/2 cup mayonnaise; 2 (8 ounce) packages cream cheese, softened; 1/2 cup sour cream; salt and pepper; 1/3 cup bread, crumbs

Try this homemade Paula Deen'S Caramelized Vidalia Onion And Blue Cheese Hot Dip recipe the whole family will love. Made with vegetable oil, butter, gar…

This Paula Deen'S Caramelized Vidalia Onion And Blue Cheese Hot Dip relies on simple, everyday ingredients such as vegetable oil, butter, garlic, minced and blue cheese, softened. It comes together quickly and makes 4 servings, at about 686 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Paula Deen'S Caramelized Vidalia Onion And Blue Cheese Hot Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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