How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paula Deen'S Cajun Seafood Balls?

You need 14 ingredients. The key ingredients include: 1/2 lb cleaned and peeled cooked shrimp, 1 (6 ounce) can crabmeat, 1 (6 ounce) can salmon, bones removed, 1 (7 ounce) can corn kernels, drained, and more.

Is Paula Deen'S Cajun Seafood Balls suitable as seafood?

Yes, Paula Deen'S Cajun Seafood Balls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Paula Deen'S Cajun Seafood Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paula Deen'S Cajun Seafood Balls Recipe

Name: Paula Deen'S Cajun Seafood Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb cleaned and peeled cooked shrimp; 1 (6 ounce) can crabmeat; 1 (6 ounce) can salmon, bones removed; 1 (7 ounce) can corn kernels, drained; 1 cup cooked white rice, leftover is fine; 1 tablespoon cajun seasoning; 1/2 cup prepared tartar sauce, plus more for serving; 1 tablespoon grainy mustard; 2 tablespoons dried parsley flakes; salt & freshly ground black pepper; 2 eggs, beaten, divided; 1/4 cup dried breadcrumbs; peanut oil, for frying; lemon wedge, for serving

Try this homemade Paula Deen'S Cajun Seafood Balls recipe the whole family will love. Made with shrimp, crabmeat, salmon and corn kernels. Easy step-by-…

This Paula Deen'S Cajun Seafood Balls relies on simple, everyday ingredients such as (6 ounce) can crabmeat, cajun seasoning, grainy mustard and dried parsley flakes. It comes together quickly and makes 4 servings, at about 395 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Paula Deen'S Cajun Seafood Balls

Tips for the best results

Variations & substitutions

My Personal Notes

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