How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paul'S Pineapple Pudding?

You need 6 ingredients. The key ingredients include: 1 (20 oz.) can sliced pineapple, 1/4 c. brown sugar, 1 c. self-rising flour, 1 c. sugar, and more.

Is Paul'S Pineapple Pudding suitable as baking & desserts?

Yes, Paul'S Pineapple Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Paul'S Pineapple Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Paul'S Pineapple Pudding Recipe

Name: Paul'S Pineapple Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 oz.) can sliced pineapple; 1/4 c. brown sugar; 1 c. self-rising flour; 1 c. sugar; 1 stick butter; 1 (20 oz.) can crushed pineapple

Paul'S Pineapple Pudding – a delicious recipe with pineapple, brown sugar, flour, sugar, butter, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (20 oz.) can sliced pineapple
1/4 c. brown sugar
1 c. self-rising flour
1 c. sugar
1 stick butter
1 (20 oz.) can crushed pineapple

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
735 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Paul'S Pineapple Pudding

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