How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paul'S Everyday Wheat Bread?

You need 9 ingredients. The key ingredients include: 1 pkg. active dry yeast, 2 c. bread flour, 2 c. whole wheat flour, 1 Tbsp. sugar, and more.

Is Paul'S Everyday Wheat Bread suitable as general?

Yes, Paul'S Everyday Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Paul'S Everyday Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Paul'S Everyday Wheat Bread Recipe

Name: Paul'S Everyday Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. active dry yeast; 2 c. bread flour; 2 c. whole wheat flour; 1 Tbsp. sugar; 1 tsp. salt; 1 Tbsp. butter or margarine; 1 egg; 3/4 c. plain yogurt; 3/4 c. warm water

Paul'S Everyday Wheat Bread – a delicious recipe with active dry yeast, bread flour, whole wheat flour, sugar, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. active dry yeast
2 c. bread flour
2 c. whole wheat flour
1 Tbsp. sugar
1 tsp. salt
1 Tbsp. butter or margarine
1 egg
3/4 c. plain yogurt
3/4 c. warm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
943 kcal
Category
General

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Paul'S Everyday Wheat Bread

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