Paul Harvey'S Wild Rice Soup

1. 1

   Prepare wild rice according to directions on package.

2. 2

   Saute onion in butter until tender.

3. 3

   Add water, potatoes and bouillon.

4. 4

   Cook until potatoes are tender.

5. 5

   Add milk and cheese, stirring occasionally.

6. 6

   When mixture is creamy, add cooked rice.

7. 7

   You can garnish the soup with cooked bacon bits.

8. 8

   You can add mushrooms and/or bell peppers with the onion when cooking.

* Per serving · 4 servings · Values may vary.

No additional tips available.