How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Patti'S Fried Chicken?

You need 7 ingredients. The key ingredients include: 1 chicken fryer, cut in 10 pieces, 1/2 c. low-fat buttermilk, 1 c. flour, 1 c. cornmeal, and more.

Is Patti'S Fried Chicken suitable as meat & poultry?

Yes, Patti'S Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Patti'S Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Patti'S Fried Chicken Recipe

Name: Patti'S Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken fryer, cut in 10 pieces; 1/2 c. low-fat buttermilk; 1 c. flour; 1 c. cornmeal; 1 to 2 tsp. adobe; salt and pepper to taste; approximately 1 c. vegetable oil

Patti'S Fried Chicken – a delicious recipe with chicken, low-fat buttermilk, flour, cornmeal, adobe, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken fryer, cut in 10 pieces
1/2 c. low-fat buttermilk
1 c. flour
1 c. cornmeal
1 to 2 tsp. adobe
salt and pepper to taste
approximately 1 c. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
526 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Patti'S Fried Chicken

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