How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for pats pie crust?

You need 7 ingredients. The key ingredients include: 4 cup flour, 1 1/2 cup crisco, 1 egg, 1 tbsp vinger, and more.

Is pats pie crust suitable as baking & desserts?

Yes, pats pie crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover pats pie crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

pats pie crust Recipe

Name: pats pie crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 cup flour; 1 1/2 cup crisco; 1 egg; 1 tbsp vinger; 1/2 cup water; 2 tbsp sugar; 1 tsp salt

pats pie crust – a delicious recipe with flour, crisco, egg, vinger, water, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cup flour
1 1/2 cup crisco
1 egg
1 tbsp vinger
1/2 cup water
2 tbsp sugar
1 tsp salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bread Pudding
Chiffon Cake
Red, White And Blueberry Dessert
Lemon Squares

pats pie crust

How did you like this recipe?

Frequently Asked Questions