Patriotic Cupcake Cones Recipe

Name: Patriotic Cupcake Cones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup shortening; 1-1/2 cups sugar; 2 eggs; 1 bottle (1 ounce) red food coloring; 3 teaspoons white vinegar; 1 teaspoon butter flavoring; 1 teaspoon vanilla extract; 2-1/2 cups cake flour; 1/4 cup baking cocoa; 1 teaspoon baking soda; 1 teaspoon salt; 1 cup buttermilk; 24 ice cream cake cones (about 3 inches tall); 1-1/2 cups shortening; 1-1/2 teaspoons vanilla extract; 6 cups confectioners' sugar; 4 to 5 tablespoons milk; Blue jimmies

Servings: persons

1/2 cup shortening
1-1/2 cups sugar
2 eggs
1 bottle (1 ounce) red food coloring
3 teaspoons white vinegar
1 teaspoon butter flavoring
1 teaspoon vanilla extract
2-1/2 cups cake flour
1/4 cup baking cocoa
1 teaspoon baking soda
1 teaspoon salt
1 cup buttermilk
24 ice cream cake cones (about 3 inches tall)
1-1/2 cups shortening
1-1/2 teaspoons vanilla extract
6 cups confectioners' sugar
4 to 5 tablespoons milk
Blue jimmies

1
In a large bowl, cream shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in the food coloring, vinegar, butter flavoring and vanilla. Combine the flour, cocoa, baking soda and salt; add to the creamed mixture alternately with buttermilk, beating well after each addition. Pour batter into each cake cone to within 3/4 in. of the top. Place in ungreased muffin cups.
2
Bake at 350u00b0 for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool completely.
3
In a large bowl, beat shortening and vanilla until fluffy; gradually add confectioners' sugar and beat until smooth. Add enough milk to achieve spreading consistency.
4
Cut a small hole in the corner of plastic bag; insert a large star tip. Fill the bag with frosting. Pipe onto cupcakes. Sprinkle with jimmies.

4146

kcal

Calories

272

Fat

394

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1/2 cup shortening, 1-1/2 cups sugar, 2 eggs, 1 bottle (1 ounce) red food coloring, and more.

Yes, Patriotic Cupcake Cones falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Patriotic Cupcake Cones

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