Patriotic 4Th Of July Cupcakes

1. 1

   Prepare cake mix according to package directions.

2. 2

   In a small bowl, combine 1 1/3 cups batter with blue food coloring. In another small bowl, combine red food coloring with 1 1/3 cups batter. Leave the remaining batter plain.

3. 3

   Fill paper-lined muffin tins with 2 tablespoons red batter, 2 tablespoons plain batter, and 2 tablespoons blue batter. Do not swirl batter, leave it layered.

4. 4

   Bake at 350u00b0F for 20-24 minutes or until a toothpick inserted in a cupcake comes out clean.

5. 5

   Cool 10 minutes in pan and then remove cupcakes to a wire rack to cool completely.

6. 6

   Frost with vanilla frosting and decorate with sprinkles.

* Per serving · 4 servings · Values may vary.

No additional tips available.