Patrick's Meat Rub (Pork)

1. 1

   Rub the roast all over with the blend and allow it to sit for a few minutes prior to grilling or roasting the meat.

2. 2

   It won't all stick to the meat.

3. 3

   Just use whatever sticks.

4. 4

   NOTE: If you only have light brown sugar, (dark brown sugar has a slightly higher molasses content), that's okay.

* Per serving · 4 servings · Values may vary.

No additional tips available.