How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for pate w/pistachio nuts?

You need 13 ingredients. The key ingredients include: 1 egg, ¾ cup dried cranberries, ½ cup chopped onion, ½ cup shelled pistachio nut, and more.

Is pate w/pistachio nuts suitable as meat & poultry?

Yes, pate w/pistachio nuts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover pate w/pistachio nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

pate w/pistachio nuts Recipe

Name: pate w/pistachio nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; ¾ cup dried cranberries; ½ cup chopped onion; ½ cup shelled pistachio nut; ⅓ cup port wine or ⅓ cup cranberry juice; ¼ cup light cream; ¼ cup breadcrumbs; 1 teaspoon dried sage; 1 teaspoon salt; 1 teaspoon pepper; 2 cloves garlic, minced; 1 lb ground beef; 1 lb ground pork

Try this homemade pate w/pistachio nuts recipe the whole family will love. Made with egg, cranberries, onion and pistachio nut. Easy step-by-step instru…

This pate w/pistachio nuts relies on simple, everyday ingredients such as egg, dried cranberries, chopped onion and shelled pistachio nut. It comes together quickly and makes 4 servings, at about 710 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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pate w/pistachio nuts

Tips for the best results

Variations & substitutions

My Personal Notes

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