How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Patatas Bravas Con Huevos (Spanish Eggs And Potatoes)?

You need 11 ingredients. The key ingredients include: None None vegetable oil, to deep-fry, 2 1/4 lb potatoes, peeled, cut into 3/4 inch pieces, 1 tbsp olive oil, 1 None medium red onion, finely chopped, and more.

Is Patatas Bravas Con Huevos (Spanish Eggs And Potatoes) suitable as general?

Yes, Patatas Bravas Con Huevos (Spanish Eggs And Potatoes) falls under the General category and is a great choice for this type of meal.

How do I store leftover Patatas Bravas Con Huevos (Spanish Eggs And Potatoes)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Patatas Bravas Con Huevos (Spanish Eggs And Potatoe

Name: Patatas Bravas Con Huevos (Spanish Eggs And Potatoes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: None None vegetable oil, to deep-fry; 2 1/4 lb potatoes, peeled, cut into 3/4 inch pieces; 1 tbsp olive oil; 1 None medium red onion, finely chopped; 2 cloves garlic, minced; 1 tbsp sweet paprika; 1/4 tsp cayenne pepper; 1 tsp sugar; 1 (13.5 oz) can chopped tomatoes; 8 None eggs, at room temperature; 1 tbsp fresh flat-leaf parsley, coarsely chopped

Try this homemade Patatas Bravas Con Huevos (Spanish Eggs And Potatoes) recipe the whole family will love. Made with vegetable oil, potatoes, olive oil …

This Patatas Bravas Con Huevos (Spanish Eggs And Potatoes) relies on simple, everyday ingredients such as olive oil, garlic, minced, sweet paprika and cayenne pepper. It comes together quickly and makes 4 servings, at about 549 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Patatas Bravas Con Huevos (Spanish Eggs And Potatoes)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions