How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pat'S Steak Marinade ?

You need 7 ingredients. The key ingredients include: 1 cup Kikkoman Teriyaki Sauce, 1/4 cup Red Wine Vinegar, 1/4 cup Lea & Perrins Worcestershire Sauce, 1/4 cup Maggi Seasoning Sauce, and more.

Is Pat'S Steak Marinade suitable as meat & poultry?

Yes, Pat'S Steak Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pat'S Steak Marinade ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pat'S Steak Marinade Recipe

Name: Pat'S Steak Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Kikkoman Teriyaki Sauce; 1/4 cup Red Wine Vinegar; 1/4 cup Lea & Perrins Worcestershire Sauce; 1/4 cup Maggi Seasoning Sauce; 1 tsp Graces Hot Sauce (or any Tabasco style sauce); 3 Tbsp chopped Garlic; 2 Tbsp Penzey's Sunny Spain Seasoning (or any salt free lemon pepper blend)

Pat'S Steak Marinade – a delicious recipe with Teriyaki Sauce, Red Wine Vinegar, Worcestershire Sauce, Sauce, Garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup Kikkoman Teriyaki Sauce
1/4 cup Red Wine Vinegar
1/4 cup Lea & Perrins Worcestershire Sauce
1/4 cup Maggi Seasoning Sauce
1 tsp Graces Hot Sauce (or any Tabasco style sauce)
3 Tbsp chopped Garlic
2 Tbsp Penzey's Sunny Spain Seasoning (or any salt free lemon pepper blend)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
31 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pat'S Steak Marinade

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