How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pat A Pie Crust?

You need 5 ingredients. The key ingredients include: 1 c. all-purpose flour, 1/4 tsp. salt, 1 tsp. sugar (optional), 1/4 c. canola oil, and more.

Is Pat A Pie Crust suitable as baking & desserts?

Yes, Pat A Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pat A Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pat A Pie Crust Recipe

Name: Pat A Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. all-purpose flour; 1/4 tsp. salt; 1 tsp. sugar (optional); 1/4 c. canola oil; 3/4 Tbsp. cold skim milk

Pat A Pie Crust – a delicious recipe with flour, salt, sugar, canola oil, cold skim milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. all-purpose flour
1/4 tsp. salt
1 tsp. sugar (optional)
1/4 c. canola oil
3/4 Tbsp. cold skim milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pat A Pie Crust

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