How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pastry Pie Shell?

You need 3 ingredients. The key ingredients include: 2 c. self-rising flour, 1/2 c. shortening, 2/3 c. buttermilk.

Is Pastry Pie Shell suitable as baking & desserts?

Yes, Pastry Pie Shell falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pastry Pie Shell?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pastry Pie Shell Recipe

Name: Pastry Pie Shell
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. self-rising flour; 1/2 c. shortening; 2/3 c. buttermilk

Pastry Pie Shell – a delicious recipe with flour, shortening, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. self-rising flour
1/2 c. shortening
2/3 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
724 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pastry Pie Shell

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