Bake this irresistible Pastry For 1 Crust 8 Or 9-Inch Pie at home. Made with vegetable shortening, flour, salt and water. Easy step-by-step instructions…
This Pastry For 1 Crust 8 Or 9-Inch Pie relies on simple, everyday ingredients such as all-purpose flour, salt and to 7 tbsp. ice water. It comes together quickly and makes 4 servings, at about 328 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pastry For 1 Crust 8 Or 9-Inch Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026