How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Tomatoes, Black Olives And Capers?

You need 11 ingredients. The key ingredients include: 1 lb spaghetti or 1 lb linguine, 1 tablespoon olive oil, 3 medium garlic cloves, minced, 1 small onion, coarsely chopped, and more.

Is Pasta With Tomatoes, Black Olives And Capers suitable as pasta & noodles?

Yes, Pasta With Tomatoes, Black Olives And Capers falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Tomatoes, Black Olives And Capers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Tomatoes, Black Olives And Capers Recipe

Name: Pasta With Tomatoes, Black Olives And Capers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb spaghetti or 1 lb linguine; 1 tablespoon olive oil; 3 medium garlic cloves, minced; 1 small onion, coarsely chopped; 1 (16 ounce) can no-salt-added whole tomatoes, with their juice; 1 cup about 48 medium pitted black olives, drained, rinsed and chopped into about 4 pieces each; 3 tablespoons capers, drained and rinsed; 1 tablespoon balsamic vinegar; 1 tablespoon tomato paste; 2 teaspoons sugar; 1/2 tablespoon dried oregano

Try this homemade Pasta With Tomatoes, Black Olives And Capers recipe the whole family will love. Made with linguine, olive oil, garlic and onion. Easy …

This Pasta With Tomatoes, Black Olives And Capers relies on simple, everyday ingredients such as spaghetti or 1 lb linguine, olive oil, medium garlic cloves, minced and capers, drained and rinsed. It comes together quickly and makes 4 servings, at about 149 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pasta With Tomatoes, Black Olives And Capers

Tips for the best results

Variations & substitutions

My Personal Notes

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