How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta with Tomato Salsa and Feta?

You need 11 ingredients. The key ingredients include: 6 fresh tomatoes, ¼ cup fresh parmesan cheese, shave into ribbons, 2 cups torn fresh spinach, 1 clove garlic, minced, and more.

Is Pasta with Tomato Salsa and Feta suitable as pasta & noodles?

Yes, Pasta with Tomato Salsa and Feta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta with Tomato Salsa and Feta?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pasta with Tomato Salsa and Feta Recipe

Name: Pasta with Tomato Salsa and Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 fresh tomatoes; ¼ cup fresh parmesan cheese, shave into ribbons; 2 cups torn fresh spinach; 1 clove garlic, minced; ⅓ cup olive oil; ½ cup chopped fresh basil; fresh ground pepper; 1 lb penne; ½ cup crumbled feta cheese; 3 tablespoons pine nuts, toasted; 2 tablespoons chopped fresh parsley

Pasta with Tomato Salsa and Feta

Eats Now Editorial Team · 377 kcal · Pasta & Noodles

Pasta with Tomato Salsa and Feta – a delicious recipe with tomatoes, parmesan cheese, fresh spinach, clove garlic, olive oil, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta with Tomato Salsa and Feta

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