Pasta With Sun Dried Tomatoes And Sausage Recipe

Name: Pasta With Sun Dried Tomatoes And Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon garlic; 1/2 yellow onion; 1 tablespoon olive oil; 1 lb Italian turkey sausage; 1/8 teaspoon red pepper flakes; 1/4 cup sun-dried tomato; 1 (14 1/2 ounce) can diced tomatoes; 1/2 cup chopped basil; 8 ounces penne pasta; 1/2 cup red wine; 9 ounces fresh spinach leaves

Servings: persons

1 tablespoon garlic
1/2 yellow onion
1 tablespoon olive oil
1 lb Italian turkey sausage
1/8 teaspoon red pepper flakes
1/4 cup sun-dried tomato
1 (14 1/2 ounce) can diced tomatoes
1/2 cup chopped basil
8 ounces penne pasta
1/2 cup red wine
9 ounces fresh spinach leaves

1
Saute the garlic and onion in the olive oil.
2
Brown sausage in olive oil with garlic and onion.
3
Deglaze pan with wine.
4
Add spinach to wilt.
5
Add sun dried tomatoes.
6
Add canned tomatoes.
7
Simmer and reduce for 10 minutes.
8
Add Pasta and toss.
9
Top with chopped fresh basil.

497

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tablespoon garlic, 1/2 yellow onion, 1 tablespoon olive oil, 1 lb Italian turkey sausage, and more.

Yes, Pasta With Sun Dried Tomatoes And Sausage falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Sun Dried Tomatoes And Sausage

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