Pasta with Stir Fried Beef Recipe

Name: Pasta with Stir Fried Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup beef broth; 2 Tbsp. soy sauce; 1 Tbsp. hoisin sauce; 2 tsp. rice vinegar; 1 tsp. sesame oil; 2 tsp. cornstarch; 2 cloves garlic, minced; 1 Tbsp. fresh ginger, grated; 1 Tbsp. oil; 3/4 lb. beef sirloin steak, cut into thin slices Whole Foods 1 lb For $7.99 thru 02/09; 1 cup each: chopped onion, broccoli, snow peas, red pepper and mushrooms; 2/3 pkg. (500g) capellini

Servings: persons

1 cup beef broth
2 Tbsp. soy sauce
1 Tbsp. hoisin sauce
2 tsp. rice vinegar
1 tsp. sesame oil
2 tsp. cornstarch
2 cloves garlic, minced
1 Tbsp. fresh ginger, grated
1 Tbsp. oil
3/4 lb. beef sirloin steak, cut into thin slices Whole Foods 1 lb For $7.99 thru 02/09
1 cup each: chopped onion, broccoli, snow peas, red pepper and mushrooms
2/3 pkg. (500g) capellini

1
Stir together broth, soy sauce, hoisin sauce, vinegar and sesame oil.
2
Whisk in cornstarch until smooth.
3
Set aside.
4
Cook garlic and ginger in oil in a wok or large frypan over medium-high heat for 30 seconds, stirring constantly.
5
Add beef and stir fry for 3 minutes.
6
Remove from pan and set aside.
7
Add vegetables and stir fry for 5 -7 minutes or until crisp-tender.
8
Add sauce mixture and beef.
9
Bring to boil and cook 3 - 5 minutes or until sauce thickens.
10
Cook pasta according to package directions.
11
Drain and serve with stir fry.

316

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup beef broth, 2 Tbsp. soy sauce, 1 Tbsp. hoisin sauce, 2 tsp. rice vinegar, and more.

Yes, Pasta with Stir Fried Beef falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Pasta with Stir Fried Beef

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions