Pasta with Stir Fried Beef Recipe

Name: Pasta with Stir Fried Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup beef broth; 2 Tbsp. soy sauce; 1 Tbsp. hoisin sauce; 2 tsp. rice vinegar; 1 tsp. sesame oil; 2 tsp. cornstarch; 2 cloves garlic, minced; 1 Tbsp. fresh ginger, grated; 1 Tbsp. oil; 3/4 lb. beef sirloin steak, cut into thin slices Whole Foods 1 lb For $7.99 thru 02/09; 1 cup each: chopped onion, broccoli, snow peas, red pepper and mushrooms; 2/3 pkg. (500g) capellini

Servings: persons

1 cup beef broth
2 Tbsp. soy sauce
1 Tbsp. hoisin sauce
2 tsp. rice vinegar
1 tsp. sesame oil
2 tsp. cornstarch
2 cloves garlic, minced
1 Tbsp. fresh ginger, grated
1 Tbsp. oil
3/4 lb. beef sirloin steak, cut into thin slices Whole Foods 1 lb For $7.99 thru 02/09
1 cup each: chopped onion, broccoli, snow peas, red pepper and mushrooms
2/3 pkg. (500g) capellini

1
Stir together broth, soy sauce, hoisin sauce, vinegar and sesame oil.
2
Whisk in cornstarch until smooth.
3
Set aside.
4
Cook garlic and ginger in oil in a wok or large frypan over medium-high heat for 30 seconds, stirring constantly.
5
Add beef and stir fry for 3 minutes.
6
Remove from pan and set aside.
7
Add vegetables and stir fry for 5 -7 minutes or until crisp-tender.
8
Add sauce mixture and beef.
9
Bring to boil and cook 3 - 5 minutes or until sauce thickens.
10
Cook pasta according to package directions.
11
Drain and serve with stir fry.

316

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup beef broth, 2 Tbsp. soy sauce, 1 Tbsp. hoisin sauce, 2 tsp. rice vinegar, and more.

Yes, Pasta with Stir Fried Beef falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta with Stir Fried Beef

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