How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Spinach, Beans And Cheese(Low Fat Vegetarian Dish) ?

You need 9 ingredients. The key ingredients include: 8 oz. farfalle (bowtie), penne or cavatappi pasta, 2 large plum tomatoes, diced (or 1 can diced tomatoes), 1 clove garlic, minced, 15 oz can great northern or any other white beans, drained, and more.

Is Pasta With Spinach, Beans And Cheese(Low Fat Vegetarian Dish) suitable as pasta & noodles?

Yes, Pasta With Spinach, Beans And Cheese(Low Fat Vegetarian Dish) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Spinach, Beans And Cheese(Low Fat Vegetarian Dish) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Spinach, Beans And Cheese(Low Fat Vegetarian Dish) Recipe

Name: Pasta With Spinach, Beans And Cheese(Low Fat Vegetarian Dish)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. farfalle (bowtie), penne or cavatappi pasta; 2 large plum tomatoes, diced (or 1 can diced tomatoes); 1 clove garlic, minced; 15 oz can great northern or any other white beans, drained; 1/4 C. low sodium chicken (or vegetable) broth; 5 c. coarsely chopped fresh spinach (6 oz.); 3/4 c. (3 oz.) shredded mozzarella; 1/2 c. (1 oz) grated Parmesan or Asiago cheese; Freshly ground black pepper

Pasta With Spinach, Beans And Cheese(Low Fat Vegetarian Dish) – a delicious recipe with penne, tomatoes, clove garlic, great northern, chicken, fresh spinach. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. farfalle (bowtie), penne or cavatappi pasta
2 large plum tomatoes, diced (or 1 can diced tomatoes)
1 clove garlic, minced
15 oz can great northern or any other white beans, drained
1/4 C. low sodium chicken (or vegetable) broth
5 c. coarsely chopped fresh spinach (6 oz.)
3/4 c. (3 oz.) shredded mozzarella
1/2 c. (1 oz) grated Parmesan or Asiago cheese
Freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
717 kcal
Category
Pasta & Noodles

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Pasta With Spinach, Beans And Cheese(Low Fat Vegetarian Dish)

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