Try this homemade Pasta With Smashed Peas recipe the whole family will love. Made with pasta, frozen peas, ricotta cheese and kosher salt. Easy step-by-…
This Pasta With Smashed Peas relies on simple, everyday ingredients such as ricotta cheese, divided, kosher salt, black pepper and chopped fresh chives. It comes together quickly and makes 4 servings, at about 553 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026