How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Seafood Marinara Sauce?

You need 6 ingredients. The key ingredients include: 1 (10 1/2 oz.) can red clam sauce, 1 (16 oz.) can tomatoes, chopped very fine, 1 large jar favorite prepared spaghetti sauce with mushrooms (I use Ragu Homestyle), 1 (6 oz.) can tomato paste, and more.

Is Pasta With Seafood Marinara Sauce suitable as seafood?

Yes, Pasta With Seafood Marinara Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pasta With Seafood Marinara Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Seafood Marinara Sauce Recipe

Name: Pasta With Seafood Marinara Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 1/2 oz.) can red clam sauce; 1 (16 oz.) can tomatoes, chopped very fine; 1 large jar favorite prepared spaghetti sauce with mushrooms (I use Ragu Homestyle); 1 (6 oz.) can tomato paste; 1 Tbsp. cooking sherry or dry wine; 1/2 to 1 lb. raw fresh shrimp, peeled and cleaned

Pasta With Seafood Marinara Sauce – a delicious recipe with red clam sauce, tomatoes, mushrooms, tomato paste, cooking sherry, fresh shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (10 1/2 oz.) can red clam sauce
1 (16 oz.) can tomatoes, chopped very fine
1 large jar favorite prepared spaghetti sauce with mushrooms (I use Ragu Homestyle)
1 (6 oz.) can tomato paste
1 Tbsp. cooking sherry or dry wine
1/2 to 1 lb. raw fresh shrimp, peeled and cleaned

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
27 kcal
Category
Seafood

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Pasta With Seafood Marinara Sauce

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