Pasta with Sausage and Broccoli

1. 1

   Bring a large pot of water to a boil.

2. 2

   Meanwhile brown sausage in a large skillet over medium-high heat, stirring often to break up clumps.

3. 3

   Reduce heat to low, stir in garlic and cover to keep warm.

4. 4

   Add pasta to the boiling water and cook according to package directions, adding broccoli for the last 3 minutes cooking time.

5. 5

   Remove and reserve 1/2 cup pasta cooking water, then drain pasta and pour into a serving bowl.

6. 6

   Add sausage, reserved cooking water and 1/2 cup of the Parmesan cheese.

7. 7

   Toss to mix.

8. 8

   Serve with remaining cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.