How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Peppers And Potatoes ?

You need 7 ingredients. The key ingredients include: 3 red peppers, 1 lb. spaghetti (can be whole wheat if you want to feel more virtuous), 1 c. freshly shredded or grated Parmesan, 2 medium baking potatoes (also can use Yukon gold or baby potatoes), and more.

Is Pasta With Peppers And Potatoes suitable as pasta & noodles?

Yes, Pasta With Peppers And Potatoes falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Peppers And Potatoes ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Peppers And Potatoes Recipe

Name: Pasta With Peppers And Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 red peppers; 1 lb. spaghetti (can be whole wheat if you want to feel more virtuous); 1 c. freshly shredded or grated Parmesan; 2 medium baking potatoes (also can use Yukon gold or baby potatoes); 1 handful watercress or Italian parsley; 6 tablespoons olive oil; Salt to taste

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This Pasta With Peppers And Potatoes relies on simple, everyday ingredients such as red peppers, olive oil and salt to taste. It comes together quickly and makes 4 servings, at about 521 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

3 red peppers
1 lb. spaghetti (can be whole wheat if you want to feel more virtuous)
1 c. freshly shredded or grated Parmesan
2 medium baking potatoes (also can use Yukon gold or baby potatoes)
1 handful watercress or Italian parsley
6 tablespoons olive oil
Salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
Pasta & Noodles

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