How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta with Peppers?

You need 8 ingredients. The key ingredients include: 1 pound pasta, rigatoni, 6 medium tomatoes sliced, 2 each sweet bell peppers seeded, sliced, 1/2 cup basil fresh, and more.

Is Pasta with Peppers suitable as pasta & noodles?

Yes, Pasta with Peppers falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta with Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta with Peppers Recipe

Name: Pasta with Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pasta, rigatoni; 6 medium tomatoes sliced; 2 each sweet bell peppers seeded, sliced; 1/2 cup basil fresh; 3 each garlic cloves chopped; 1/4 cup olive oil; 1 x salt and black pepper; 1 wedge parmesan, parmigiano-reggiano cheese, grated

Pasta with Peppers – a delicious recipe with pasta, tomatoes, sweet bell peppers, basil fresh, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 pound pasta, rigatoni
6 medium tomatoes sliced
2 each sweet bell peppers seeded, sliced
1/2 cup basil fresh
3 each garlic cloves chopped
1/4 cup olive oil
1 x salt and black pepper
1 wedge parmesan, parmigiano-reggiano cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
824 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pasta with Peppers

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