Pasta With Heirloom Tomatoes, Goat Cheese, And Basil — Pasta & Noodles recipe

Pasta With Heirloom Tomatoes, Goat Cheese, And Basil

Eats Now Editorial Team  · 692 kcal  · Pasta & Noodles

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Try this homemade Pasta With Heirloom Tomatoes, Goat Cheese, And Basil recipe the whole family will love. Made with cavatappi pasta, olive oil, country …

This Pasta With Heirloom Tomatoes, Goat Cheese, And Basil relies on simple, everyday ingredients such as uncooked cavatappi pasta, olive oil, divided, country ham, thinly sliced and heirloom tomatoes, chopped. It comes together quickly and makes 4 servings, at about 692 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles
Servings: persons

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